Macronutrients
Energy 247.0 kcal / 1033.5 kJ
Protein 10.6 g
Carbohydrates 23.3 g
Sugar content in carbohydrates 3.4 g
Fat 12.4 g
Saturated fat content in fats 3.8 g
Others
Fiber 1.0 g
Sodium 0.8 g
Buren mit Rindfleisch by is licensed under ODbL